User Login

Note: users who are determined to be spammers or bots will be automatically banned with no warning. If you've been unlucky enough to be listed ANYWHERE as a spammer, plan on having your account immediately deleted.



Mollom Captcha
Enter Captcha
Toni's Fruit Crisp Mix PDF Print E-mail
(0 votes, average 0 out of 5)
Written by Toni   
Sunday, 07 June 2009 23:59

Whenever you have extra fruit to use up, try this recipe.

  • 1 cup butter
  • 1 1/3 cup brown sugar
  • 1 1/2 cup flour
  • 1 1/2 cup oatmeal
  • 1 tsp nutmeg
  • 3 tsp cinnamon
  • 1/2 cup wheat germ

Blend all of this in a food processor and store it in your refrigerator.

To make crisp:

  • 2 tbsp butter
  • 1/2 cup brown sugar
  • 4 cups fruit
  • 1 1/3 cup topping mix
Grease an 8" pyrex dish with all of the butter. Sprinkle the butter with the sugar. Add the fruit. Top with the topping mix. Bake at 350°F for about 40 minutes. Serve warm with whipped cream.
Share/Save/Bookmark

Comments

avatar Deleyna
0
 
 
I remember when Toni first shared this desert with me. She was known all over our group for having the BEST fruit crisp. This one is so easy and so yummy...
Monday 08 June 2009, 13:23
Show/Hide Comment form Please login to post comments or replies.