Ranch Seasoning and Dressing Mix

Ranch Seasoning and Dressing Mix

From Home Cooked Meals | Condiments and Sauces | American

We use this more for popcorn seasoning than salad dressing…

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cal Calories 29kcal

fat Total Fat 2g

sat fat Saturated Fat 1g

chol Cholesterol 5mg

sodium Sodium 149mg

carbs Total Carbohydrate 2g

Serving size 7g Calories from fat 14kcal Fiber 0g Protein 2g Sugar 2g
20 servings

Ingredients

  • 1/4 tsp ground black pepper
  • 1/2 tsp garlic powder
  • 1 tsp salt
  • 2 tsp onion flakes
  • 1 tsp dill weed
  • 1 tbsp parsley
  • 1/2 cup powdered milk
  • 1/4 cup Parmesan cheese
  • 1 tsp citric acid
  • 1/4 tsp celery seed
  • 1/4 tsp marjoram
  • dash cayenne pepper
  • 1/4 tsp cumin

Directions

  1. Mix everything together with a whisk and store in a sealed container. I don’t know how long it will keep. We’ve never had it last long enough to go bad.
  2. Feel free to vary the ingredients. You may want to add more or less cayenne and ground black pepper to vary the kick. You could also add a bit of white pepper or reduce the salt.
  3. If you want to make salad dressing, mix 1 tablespoon of the mix with 1 cup of mayonnaise and 1 cup of milk.

Tips

  • System is limited to analyzing 20 servings, but you should get more than that from the recipe.

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